Different countries have their own version,we in Nigeria have our own too,check the blog for my Nigeria pancake recipe.
There are different methods of making pancakes,either light or fluffy,the difference between the two is the addition of baking powder,baking powder makes pancake fluffy and soft.
But today's recipe is an healthier option made with the addition of bananas.if you don't like pancakes,you will definitely love this one.
-1 cup flour
-4 ripe bananas
-2 tablespoon white sugar
- liquid milk or powdered
-1 teaspoon baking powder
-1 teaspoon cinnamon(optional)
-1 egg
PREPARATION
-seive flour in a bowl,add the sugar,baking powder and cinnamon.
-In another bowl mash the bananas,add the milk and eggs.
-combine the flour mixture with the banana mixture,the batter becomes thick and lumpy.
-Get a pan add little oil,heat it a ittle then scoop with a cooking spoon and pour into the pan.
-cook one side till it's golden brown then flip the other side and do the same
-Repeat the process for the remaining batter
-served topped with bananas,honey or maple syrup and enjoy😆
I hope this helps,more easy and tasty recipes will be posted weekly,do check the blog on tuesdays,thursday's and saturday's for new recipes.
For questions leave a comment or send a mail to udogriewoma@gmail.Com.
Yummy
ReplyDeleteIt is,give it a try😊
ReplyDelete